Yesterday we really enjoyed our night out Friendly stuff great food

The customer ordered this for us on a removals job. Very courteous of them and an absolutely exquisite authentic italian pizza. The only draw back is, it was to good. I didn't feel like I'd caught diabetes like after a dominoes, but I made up for it by getting food over my face like a child.

This was a lovely evening, we made origami birds from the menus. Waiters were very friendly, and the cheapest white wine very tasty. No complaints.

Went on Monday for lunch. Head waiter very professional and friendly. Cured meat starter was delicious. Picked three pizzas and all were full of flavour with simple toppings. White wine selection was good and decently priced.

Fantastic service. The lady who served us was called Alice I think. She was super funny and gave us amazing service. The pizza and drinks was great too.

We had a great Friday night pizza date and Alf the waiter was an abolsute gem! Shout out to Alf for being the best! Food was fantastic too. Bloody loud in there but quiet enough for two.

I had the number 7 pizza and it was absolutely delicious. The sourdough pizza was perfectly cooked, the smoked salami & caramelised onions were delicious and the staff serving us were very friendly. I don't get some comments about it being expensive (it's not) look at Pizza Express a few doors up if you want expensive and, in my opinion, not as good... I'm guessing it may be a Franco Manca thing but my only recommendation would be, that serving wine in the same glass beaker that you would have your water or soft drink in is a bit casual. Some wine glasses would be good...

First time that I’d tried this much vaunted, sourdough pizza establishment and I have to say, I was pleasantly surprised. We started with the Burrata, artichoke hearts and sun-dried tomatoes and the garlic pizza bread with mozzarella. Both were very good portions, so much so that we feared upon finishing them, that we wouldn’t be able to eat our Pizzas! Both starters were delicious and the Burrata was of excellent quality for a chain restaurant. For the mains, I had a classic Margherita and my partner had the vegetarian special, which looked like it had been rolled through the garden there were that many toppings on it! The pizzas are a very good size and we could have happily shared one after the size of our starters. We also opted for the scotch bonnet dip which was absolutely delicious and the perfect accompaniment to dip the fluffy, sourdough crusts into. Finished off with the Tiramisu which rounded off the meal nicely. All in all a lovely meal and very reasonably priced. The service was friendly and attentive and the dining area and toilet facilities, spotlessly clean. We will certainly be returning to sample more of the menu